Search results

Kids in grades 4-5 are invited to talk about the monthly graphic novel and eat snacks! Every meeting includes a short activity related to that month's book. A limited number of books are available for pick up at the library in advance.

Kids in grades 4-5 are invited to talk about the monthly graphic novel and eat snacks! Every meeting includes a short activity related to that month's book. A limited number of books are available for pick up at the library in advance.

Kids in grades 4-5 are invited to talk about the monthly graphic novel and eat snacks! Every meeting includes a short activity related to that month's book. A limited number of books are available for pick up at the library in advance.

Kids in grades 4-5 are invited to talk about graphic novels and eat snacks! Every meeting includes a short activity related to this month's book. This month's book will be Allergic by Megan Wagner Lloyd. A limited number of books are available for pick up at the library.

Historian Dr. Tracy Prince and her daughter and co-author Zadie Schaffer will present their book, Notable Women of Portland, which uncovered overlooked parts of Portland history -- from 10,000 years of Native American women, pioneer women, women of the Progressive Era, WWI, WWII, post-war women, and women in arts and politics. Many women made their mark and radically changed the Oregon frontier.

Made possible by The National Endowment for the Humanities Fund of The Library Foundation.

Historian Dr. Tracy Prince and her daughter and co-author Zadie Schaffer will present their book, Notable Women of Portland, which uncovered overlooked parts of Portland history -- from 10,000 years of Native American women, pioneer women, women of the Progressive Era, WWI, WWII, post-war women, and women in arts and politics. Many women made their mark and radically changed the Oregon frontier.

Made possible by The National Endowment for the Humanities Fund of The Library Foundation.

First come, first served.

Compartiremos nuestras recetas favoritas y hablaremos sobre la historia del maíz en las culturas indígenas de América, así como los beneficios para la salud del método tradicional de procesamiento del maíz, la nixtimalización.

Learn how easy it is to make delicious masa creations. This hands-on class includes shaping and cooking tortillas, sopes and gorditas and finishing them with our favorite locally available Mexican ingredients. We share our favorite recipes and talk about the history of corn in Indigenous cultures throughout the Americas, as well as the health benefits of the traditional corn processing method, nixtimalization.